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Fire, Flour, and Fork
October 22, 2020 @ 7:00 pm
An event every week that begins at 7:00 pm on Thursday, repeating until October 30, 2020
This year’s program includes a total of six sessions. In addition to the classes, in-town ticket holders will be able to purchase additional food and wine from local retailers to supplement their FFF experience. Benefits Feed More, The Holli Fund, Nolef Turns, Resiliency Garden, and Shalom Farms.