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Nick Fischetti is a clinical dietitian at VCU Health. He graduated from Syracuse University with a bachelor’s degree in psychology and a master’s in nutrition. He lives in the Fan. 

    New Dietary Guidelines Explained

      Every five years, the dietary guidelines for Americans are updated based on current scientific and medical knowledge. Introduced in 1990 under the National Nutrition Monitoring and Related Research Act, the guidelines are a joint publication between the U.S. Departments…

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