1. Easy-Cheesy Onion Dip Combine 1 cup mayonnaise, 1 finely chopped medium onion, and 2 cups shredded mozzarella in a 1½ quart baking dish. Bake at 350° F for 25…
Browsing: Food & Recipes
1. Cinnamon Almonds Preheat oven to 250° F. In a large bowl, whisk an egg-white and 1 tsp water until very foamy. Add 4 cups of raw almonds and stir…
1. Quick Wild Rice Combine 1 cup golden raisins and ½ cup sherry in a small microwave-safe glass dish; microwave on high until the mixture boils. Prepare three 8.5-oz packages…
At the grocery store I overheard snippets of a couple’s conversation. “Are you saying we always buy organic no matter what?” the man asked. “Yes, always,” the woman replied, examining…
1. Sausage Wontons Preheat oven to 400°F. Spray a mini-muffin tin with nonstick spray. Gently press wonton wrappers into tin. Bake 6 to 8 minutes. In a large skillet, brown…
1. Chicken Piccata Cook one package of wide egg noodles according to directions. Lightly coat 1 lb thinly sliced chicken breast with bread crumbs and cook in 1 tbsp olive…
1. Pizza Margherita Preheat oven to 500°F. Brush cookie sheet with olive oil and roll out prepared dough. Chop ¾ cup plum tomatoes and mix with 1 tsp olive oil.…
1. Chocolate Chip Pinwheels Bake easy chocolate chip cookies according to package directions and let cool completely. You may want to place in the freezer for 20 minutes. Arrange 10…
1. Couscous and Chicken Salad For the dressing, whisk together ¼ cup white wine vinegar, 2 tbsp olive oil, 1 tsp cumin, and 1 clove minced garlic. Season with salt…
1. Asian Marinated Flank Steak Mix ½ cup soy sauce, ¼ cup sesame seed oil, 2 cloves of minced gar lic, 1 tsp sesame seeds, ¼ tsp dry mustard, ¼…
1. Egg Salad Club on Pumpernickel Peel and chop 6 hard boiled eggs and add ¼ cup mayo. Season to taste with salt and pepper. Toast 8 slices of pumpernickel…
1. Roasted Winter Vegetable Quesadillas Peel and cube 2 sweet potatoes. Coarsely chop 2 red bell peppers and 1 yellow onion. Place veggies on rimmed baking sheet and toss with…
